Ethiopia in north east Africa has a population of over 94 million people. Much of the country is vulnerable to erratic rainfall, leading to chronic food insecurity in many parts of the country. Despite this, Ethiopia has made great strides to reduce poverty and promote growth.

We work with the Ethiopian government, UN agencies and a range of non-governmental organisations to ensure poor rural households are protected and have resources to cope better in times of food shortages and that mothers and children live healthier lives.‌